[3/1-4/30 Dinner]
Kyara –Seafood kaiseki–

<4/1-30 Dinner>
Botan

[4/1-30 Dinner]
star anise
― Hairy crab & Peking duck ―

[3/1-4/30 Lunch]
Limited-time a la carte offerings

[3/1-4/30 Dinner]
MENU SOLEIL

[3/1-4/30 Dinner]
Kiwami

[3/6-4/30 Dinner]
Spring delicacies

[3/1-4/30 Dinner]
Chef’s special kaiseki – The arrival of spring –

[3/2-4/30 Lunch & Dinner]
Spring Promotion –Primavera–