Italy's stretching peninsula from north to south gives it the benefit of many variations to a single beloved dish. We zoom in on northern Italy and the charming cuisine it has to offer. Join us to savor the meat dishes northern Italy is famed for, including richly diverse beef-based cuisines like saltinbocca and white wine stew.

North Italy

Dinner
Vivace

Antipasto misto
Pork cotoletta, Bresaola, Dry-cured ham, Mirano salami,
Pesto Genovese marinated, shrimp, octopus and zucchini, baby leaf

Chitarra, amatriciana
pancetta, pecorino romano

Zuppa di pesce
Sauteed fish of the day, scampi, scallop, mussel
or
Carne misto
Wagyu beef sirloin tagliata, anchovy and black olive sauce
Veal loin saltimbocca, sage, fond de veau sauce
Stewed veal with white wine 

Amor polenta
Corn flour almond cake, orange marmalade

Coffee or tea

* We also have a lunch course menu in this promotion.