This summer, we bring you hearty and healthy options like chilled shabu shabu with the rare Okinawa Kin Agu pork and its tender juiciness, plus broiled eel sides.

Seasonal kaiseki


Seasonal appetizer, three kinds

Chilled egg custard, crab, okra kudzu

Sashimi, three kinds

Chilled Kin Agu pork shabu shabu

Broiled eel on rice, clear soup, Japanese pickles

Dessert, two kinds

*The menus may change, due to availability.