ROPPONGI HILLS CLUB

amakawa

[7/1-8/31 Dinner]
Kiwami


Kiwami

Small appetizer

Scallop and spicy cod roe carpaccio
White bait, summer vegetables, perilla vinaigrette

Crab and cream cheese flan, Americaine sauce

Grilled chicken, fruit tomato
Summer vegetables ratatouille, garden salad, curry sauce

Live rock lobster half and live abalone

Green salad, seven kinds of vegetables

Roasted vegetables

Prime chateaubriand 100g

Garlic fried rice with Nanko Japanese plum, miso soup, pickled vegetables
or
Seafood garlic rice, miso soup, pickled vegetables
or
Steamed rice, miso soup, pickled vegetables

Melon parfait

RESERVATIONS
(Dining Reservations / Weekdays 9:30 am – 8 pm,
Weekends and National Holidays 10 am – 8 pm)