ROPPONGI HILLS CLUB

fifty-one

[9/1-10/31 Lunch]
Limited-time a la carte offerings

Three hearty dishes to enjoy this autumn: a power salad topped with sirloin steak, flavorful beef dry curry, and a tuna melt sandwich with rich cheddar cheese.


Limited-time a la carte offerings

Grilled Australian beef sirloin steak power salad

Pickled red cabbage, harissa, mixed lettuce
chimichurri, Polynesian sauce, chopped wasabi

Dry curry
Steamed butter rice, stewed beef tenderloin, fried egg
*Served with a green salad.

Tuna melt sandwich
Cheddar cheese, celery, black pepper
*Served with French fries and a green salad.

RESERVATIONS
(Dining Reservations / Weekdays 9:30 am – 8 pm,
Weekends and National Holidays 10 am – 8 pm)