ROPPONGI HILLS CLUB

la cucina

[7/1-8/31 Lunch & Dinner] Summer Promotion –I'estate–

This course menu is replete with summer favorites, such as pasta accented by full-flavored sea urchin and piquant tomatoes, marinated lobster and abalone, and striped jack tagliata.

Summer Promotion  –I'estate–


dinner
Eccitante

Marinated lobster, abalone
avocado, tomato comsomme jelly, caviar, cherry tomato

Linguine piccole, sea urchin and fresh tomato sauce
dill, chervil, bottarga

Striped jack tagliata
checca sauce, grilled seasonal vegetables

Grilled Saroma beef tender loin
mozzarella cheese caprese, basil flavor balsamic sauce

White peach compote
rosehip tea, raspberry sorbet

Coffee or tea



We also have the following set menus in this promotion.

Dinner set menu “Vivace”
Dinner

Lunch set menu
Lunch Weekday


RESERVATIONS
(Dining Reservations / Weekdays 9:30 am – 8 pm,
Weekends and National Holidays 10 am – 8 pm)