| Open Positions |
1) Food and Beverage Division
A. Bartender, Service staff - All-day dining & bar
B. Service staff - Italian Restaurant
C. Service staff - Japanese Restaurant
D. Service staff - Chinese Restaurant
Server, Cashier
2) Kitchen Section
A. Kitchen staff - All-day dining & bar
B. Kitchen staff - French Restaurant
Cook at Restaurants
|
| Qualifications |
Minimum of three years of experience Advance Level / Native English / Japanese Speaker required |
| Salary |
In accordance with candidate's work experiences |
| Working Conditions |
Salary Review: Annually (Normally in July) Bonus: Bi-Annual (June, December) Transportation Expenses
Meal Benefit Overtime Allowance |
| Benefits |
Social Insurance ( Health Insurance, Pension, Employment Insurance, Labor Insurance ) Employee Benefit Committee Hotel and Resort Facility
Special Compensation for expendatures in Roppongi Hills (restrictions apply) |
| Working Hours |
7.5-hours of shift system including Saturdays, Sundays and National Holidays
* Some Departments require night shifts * Accommodation Facilities available when working night hours. |
| Holidays |
108 Days Off per year (9 per month) Paid Annual Leave Days (10 in first year) Marriage Leave Breavement Leave |
| Work Locations |
Roppongi Hills Club |
| Method of Application |
Please send a personal history (with photo), certificate(s) of achievements to the following address.
We will contact you after screening the documents. Documents will not be returned. |
| Contact |
Hills Club Co., Ltd
50th Floor, Roppongi Hills Mori Tower, 6-10-1 Roppongi, Minato-ku, Tokyo 106-6151
Attn : Human Resources
TEL : 03-6406-6070 ( 9:30-18:00 )
FAX : 03-6406-6007 |